INDAY Menu
SEASONAL MAINS
Served with your choice of: Basmati rice, Cauli-quinoa ($1), Spring greens, or Mix and match
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Tamarind-Glazed Salmon
Norwegian Salmon, tandoori pineapple, avocado, and crispy coconut
gluten free
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Grilled INDAY Kebab
Free-range ground chicken + turkey skewer, kachumber, romaine, pickles, mint-cilantro yogurt
dairy, gluten free
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Charred Chicken
Spice-rubbed chicken thigh, romaine, pickled onions, cucumbers, red hot sauce, coconut ranch, cilantro
gluten free
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Lentil Falafel Chaat
Crispy baked herb-lentil fritters, kachumber, tamarind tahini, coconut chutney, tamarind chutney, crunchy sev
gluten free, vegetarian, vegan
CURRIES
Served with your choice of: Basmati Rice, Coconut Brown Rice (+05.), Quinoa Salad ($1), Mixed Greens, or 50/50 Mix & Match
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Golden Chicken Curry
Grilled chicken a vibrant turmeric and coconut curry with green papaya salad, herbs and pickled chillies. Sub Chicken Breast (+2)
dairy, gluten free
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Saag Paneer
Slow-cooked spinach with aromatic spices, organic fresh farmer’s cheese from Sach Paneer, kachumber and pickled onions. Served on basmati rice.
dairy, gluten free
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Chicken Tikka Masala
Grilled chicken in a rustic, creamy tomato gravy with pickled onions, cilantro and a touch of cream. Served with basmati rice. Sub Chicken Breast (+2)
dairy, gluten free
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Karma Bowl
Saag paneer, coconut chickpea curry, butternut daal, pickled onions, kachumber, fresh herbs. Served on basmati rice. $1 donated to City Harvest.
dairy, gluten free
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Coconut Chickpea Curry
Braised chickpeas, roasted cauliflower, fresh ginger, mint chutney and tamarind chutney. Served on basmati rice.
gluten free, vegetarian, vegan
SALADS
Add your choice of: Avocado ($3.00), Falafel ($3.00), Chicken Thigh ($4.50), Chicken ($5.00) or Salmon ($6.00)
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Winter Citrus Slaw Salad
Red and white cabbage, avocado, arugula, brussels sprouts, oranges, pumpkin seeds, tossed in a lime chaat vinaigrette.
gluten free, vegetarian
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Kale Crispy Rice Salad
Shredded kale, arugula, avocado, fresh herbs & crispy rice tossed in a mango vinaigrette.
gluten free, vegetarian
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Goan Goddess
Romaine, avocado, radish, cashews & pomegranate tossed in a spiced green goddess dressing.
dairy, peanut, tree nut, gluten free, vegetarian
SIDES
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Side Coconut Chickpea Curry
Braised chickpeas, spinach, roasted cauliflower, tamarind chutney and mint chutney.
vegan
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Side Butternut Daal
Wholesome lentil dish, infused with rich and creamy butternut squash.
vegetarian, vegan
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Side Roasted Sweet Potatoes
South Indian-inspired sweet potatoes with turmeric, black pepper, honey and fresh lemon.
vegetarian
SAUCES
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Green Hot Sauce
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Tamarind Chutney
Tamarind chutney, warming spices
vegetarian
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Red Coconut Chutney
Coconut flakes, green chili, lentils, spices
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Golden Curry
Coconut milk, ginger, garlic, single-origin turmeric
$1
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Coconut Ranch
Fabanaise, coconut milk, garlic, lemon
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Green Chutney
Parsley, cilantro, lemon juice, nigella seeds
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tikka masala sauce
Roasted onions, grass-fed ghee, tomato, cream, fenugreek
$1
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Mint-Cilantro Yogurt
Yogurt, fresh herbs
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Chili Oil
BROTHS
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Bone Broth
Simmered organic chicken bones with healing spices and apple cider vinegar
$5
BEVERAGES
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INDAY Chai
Assam tea, oat milk, house spice blend, coconut sugar
$4.50
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Mango Lassi
Cooling yogurt drink with fresh mango, coconut yogurt, and a dash of cardamom
$6
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Golden Milk
Oat milk, cardamom, ginger, single-origin turmeric, coconut sugar
$5
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Lemonaid
Refreshing and invigorating tonic of lemon juice, fresh ginger, and a touch of turmeric (contains honey)
$3.50
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House of Waris Tea
Choose: Turmeric honeybush, Love conquers all, or Earl grey
$4
DESSERT
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Coconut Brownie
Rich and decadent vegan brownie
$3.50
BOTTLED BEVERAGES
All $3.00
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Saratoga Still Water
$3
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Saratoga Sparkling Water
$3
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Spindrift Lemon
$3
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Spindrift Grapefruit
$3